Hay stocks for winter feeding are much-improved compared to last year, but the early outlook for cool-season grazing isn't ...

Is a pumpkin a fruit or a vegetable? According to Texas A&M AgriLife expert, the answer may surprise you. A pumpkin is a ...

Ann Wehman, Ph.D., joins Department of Biochemistry and Biophysics to focus on cell biology research and teaching genetics.

The internship was a critical steppingstone that expanded his network and ultimately led to his current role at Walt Disney ...

Early fall is the best time for Texans to prepare their garden for winter. A good rule is the farther north, the sooner you ...

Texas peanut producers increase acreage after back-to-back years of drought, according to Texas A&M AgriLife Extension ...

Two new grants will improve producer resources and build capacity and conservation on grazing lands across Texas.

Ashley Long, Ph.D., will teach avian ecology and conservation in the Texas A&M Department of Rangeland, Wildlife and ...

College of Agriculture and Life Sciences' 'The World Has a Drinking Problem' course teaches students about the importance of ...

A wildlife expert with Texas A&M AgriLife Research provides a simple, scientific explanation to chupacabra sightings.

Murukarthick Jayakodi, Ph.D., is a new Texas A&M AgriLife Research plant genomicist in the Department of Soil and Crop ...

A Texas A&M AgriLife team is exploring avenues to help develop this new pipeline for producing high-oil peanuts.