Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...

Discover how a splash of cognac can turn an ordinary stew into an extraordinary culinary experience, following the advice of the famous chef Ina Garten.

Macarons are notoriously finicky to bake. But you won't want to miss the simple step that makes the difference between frilly feet and, well, not that.