MANHATTAN, KAN. — Kansas State University (KSU) and US Department of Agriculture (USDA) scientists have launched a $799,976 project to improve biosecurity against the khapra beetle and the larger ...

Breakthroughs in AI technology are providing bakers greater precision, reliability and flexibility at packaging.

New crackers launched between April 2023 and March 2024 included a variety of healthful claims, including 42% that are free of GMOs, 37% with no additives or preservatives, 24% gluten-free, 23% vegan ...

Regenerative agriculture partnerships require a well-choreographed alignment of acreage enrollment with growers and graduated ...

NORWALK, CONN. — Pepperidge Farm, a subsidiary of the Campbell Soup Co., is launching Thin & Crispy peppermint cocoa cookies.

KANSAS CITY — Though global dairy product prices are retreating from near-record highs that were notched earlier this year, ...

Packaging plays a critical role in the baking industry; it protects bakery products from contamination, provides physical ...

VEVEY, SWITZERLAND — Nestle SA again trimmed its fiscal 2024 outlook as new global chief executive officer Laurent Freixe pointed to weaker consumer demand and inventory cutbacks in reporting ...

The largest milling company dedicated to sorghum in the United States aims to promote regenerative farming practices.

Otis Spunkmeyer has been placing ovens in restaurants and other spots for more than 40 years, and the program is still going ...

Workforce shortages remain a top concern for many manufacturers, and the labor-intensive packaging department is often the ...

Through the AgriScience Program, Cereals Canada will receive up to C$674,249 for research on how environmental conditions ...